Welcome to Monday, friends! Wishing everyone a Blessed and smooth start to the new week. If you're having trouble kicking out of weekend mode, I'm here to help! Today on the blog, I'm sharing something SUPER sweet and sure to perk you up... my Chess Pie! For this recipe, don't forget to make your crust from my previous blog, Queens Crust. * This recipe yields 11 Mini Pies OR 2 Large Pies * Mix all ingredients together in large mixing bowl. Choose your crust size. Fill crust w

Nothing says, "Friday" like a little PARTY! After the craze of the eclipse earlier this week and the hustle + bustle of every day life, let's all agree on one thing: We have (certainly) earned a reason (or two) to celebrate! You may not know this about me, but I LOVE to plan parties! Hopefully you'll join me for one in the future! Here's the scoop: The Pie Queen offers two options, both incredibly easy to customize! ADULTS: $20-30 (per person) 8 Person Minimum. Price is depen

Happy Monday and Total Eclipse Day, friends! What a whirlwind of a weekend it has been for me. How was it for you? I hope everyone has enjoyed the excitement of the Total Eclipse in all the various ways one could be enjoying it. What a totally out of this world experience for us in our lifetimes! I would love to hear about how you participated in the Total Eclipse today. Drop your stories in the comments below, I can't wait to read them! Thank you in advance. :) Speaking of o

Happy Friday, friends! How was everyones week? Mine has felt 100 mph and nothing short of it since we last spoke. Speaking of, how did your crust turn out? I hope that if you haven't been able to try it just yet, that you'll get to do so this weekend. You'll definitely want to have it done by Monday... by then, you'll have a brand new Total Eclipse recipe to jump into. Make sure you join me for that! I had an incredibly exciting few days that I've been waiting all week to tel

Hey y’all, welcome back from the weekend! I hope you were able to spend it doing what you enjoy with those you love. I told you on Friday that I had a big treat coming your way today, and I kept my word! Today’s recipe reveal is none other than my (shortbread) crust. I hope you're as excited to learn my secrets as I am to share them! The crust that I make and love (and hopefully you have enjoyed) is actually shortbread crust. I prefer the cookie taste that it has over a typic

Hey, y'all! It's what I like to call FRI-YAY over here, and I hope you've had a wonderful week. Even better, I hope you have big plans for a cozy weekend ahead! Many of you sent your darling babes back to school this week, many of you are feeling that (not-so-enjoyable) transition out of the summer break we all love so dearly. I think what we are all in need of is some good company, good relaxation, and as always, some good comfort food. I hope you find it this weekend! Today

Happy Monday, y’all! No, seriously. It really is a happy Monday: I am about to spoil you rotten. Who says the first day following the weekend has to be one to dread? (Okay, only everyone). Luckily for you, I was so excited to kick off my new adventure of blogging, I decided to make my first recipe post a VERY special one. Oh yeah, you read that right! I will feature a favorite recipe of mine each week (until I think you know too much!). You can always find them under the "Bak

Happy Monday, y’all! No, seriously. It really is a happy Monday: I am about to spoil you rotten. Who says the first day following the weekend has to be one to dread? (Okay, only everyone). Luckily for you, I was so excited to kick off my new adventure of blogging, I decided to make my first recipe post a VERY special one. Oh yeah, you read that right! I will feature a favorite recipe of mine each week (until I think you know too much!). You can always find them under the "Bak

Hey, y'all! It's the Pie Queen here, and I have been keeping a BIG secret from you. After thinking long and hard about it, I decided that between being a full-time mother, wife, business owner and sweets extraordinaire, I am simply not busy enough. Why not start a blog to connect and share with all of you? (and also to help me keep track of what day it is, don't tell anyone that part). That's right! I will be here every week to deliver bits and pieces of the circus (covered i

Hey, y'all! It's the Pie Queen here, and I have been keeping a BIG secret from you. After thinking long and hard about it, I decided that between being a full-time mother, wife, business owner and sweets extraordinaire, I am simply not busy enough. Why not start a blog to connect and share with all of you? (and also to help me keep track of what day it is, don't tell anyone that part). That's right! I will be here every week to deliver bits and pieces of the circus (covered i