ABOUT THE QUEEN
Known locally as The Pie Queen, Brie Golliher is a hard-working creative dedicated to her craft and community.
She and her husband, Brad, purchased Alvaton’s Boyce General Store in 2012, giving Brie a place to live out her passion of baking. They transformed the small grocery and deli into a restaurant that served burgers, attracting locals, tourists, farmers and business professionals. The restaurant side of Boyce closed in October 2020.
Through local partnerships, she has created a brand loved and respected by many, also taking her talents outside of Bowling Green to sell her products at major grocery brands and teach baking demos in New York.
While Brie is a small business owner, most importantly, she is a mother and wife, always finding time for her family.
Boyce General Store and The Pie Queen have been featured in Where Women Cook, Southern Living, USA Today, Country Living, and Garden & Gun, along with regional shows and cookbooks.
Duncan Hines Festival- Adventures in Good Baking Contest
2015 Adult Best Taste Champion
Cooking for Hope- Scott Wilson Chef Knock Out
2018 Chef Champion
where is the #piewagon today?
FOLLOW US @thepiequeen_bg
The Pie Queen offers a variety of hands-on classes!
Whether you’re enjoying a birthday party, an office retreat, or just an online course, we’ll make your next event amazing with homecooked food and Southern service.